Archive for March, 2005

kamado kooking

Thursday, March 3rd, 2005

I recently inherited from my favorite great aunt a 1960’s Kamado No. 5 built by Richard Johnson and made in one of the various home factories he set up in Japan. I’ve seen these in various traditional japanese restaurants on my previous trips to Japan, but never thought to look for one in the states. [...]

Take anything you like… salt to taste